Casa de Piedra

Casa de Piedra began in 1997 as a family-inspired project to make wines marked by their origin; 31 harvests have since gone through its presses and it has released 29 vintages. The house explains that rainfall and summer heat shape its grapes most: in years with less than the usual 200 mm of rain, the fruit is more concentrated and the growing cycle shorter. According to its website, for summer 2026 tastings run Thursday to Saturday from 11 a.m. to 5 p.m.