
Olivea Farm to Table
⭐
4.8
113 reviews
🕐Monday: Closed
Tuesday: Closed
Wednesday: 5:00 – 8:00 PM
Thursday: 5:00 – 8:00 PM
Friday: 2:30 – 8:30 PM
Saturday: 2:30 – 8:30 PM
Sunday: 2:00 – 7:00 PM
📞646 383 6402🌐Website📍DirectionsOlivea Farm to Table is a tasting-menu restaurant at kilometre 92.5 of the Ensenada-Tecate highway in Villa de Juárez, awarded a MICHELIN Star and a MICHELIN Green Star for sustainability in 2025. Chef Daniel Nates cooks with what Baja California's coast, desert and orchard provide. It is connected to Olivea Café Wine Bar and to Casa Olivea, a stay with fourteen suites designed by Ange Joy, each with a private terrace facing the orchard; the restaurant opens for dinner on select nights by prior reservation.
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Information
Hours
Monday: Closed Tuesday: Closed Wednesday: 5:00 – 8:00 PM Thursday: 5:00 – 8:00 PM Friday: 2:30 – 8:30 PM Saturday: 2:30 – 8:30 PM Sunday: 2:00 – 7:00 PM
Phone
646 383 6402Nearby Hotels
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